Christmas at The Bat and Ball

Table set for a holiday celebration with wine glasses, green napkins, Christmas crackers, a tabletop display for a festive dining event, and decorative holiday trees in front of a window.

Get involved in ho-ho-hosting your Christmas at The Bat & Ball, Farnham - where festive cheer meets countryside charm! From the 3rd of December, our delicious Christmas menu will be available Wednesday to Saturday, packed with seasonal favourites and all the trimmings. It’s bookings only, so be sure to reserve your table by emailing: bookings@thebatandball.co.uk

Whether you’re planning a cosy catch-up, a festive feast, or simply fancy a glass (or two) of mulled wine by the fire, The Bat & Ball is the perfect place to celebrate. We can’t wait to welcome you and raise a glass of festive cheer!

2 courses £29, 3 courses £37

What’s on the Christmas menu?

Starters

Let’s start at the very beginning…. and what better way to kick off your Christmas feast than with these scrumptious starters.

Hazelnut Butter Pan Fried Scallops
Brussel Sprout and Sage soup
Chicken and Ham Hock Terrine
Asparagus, Smashed White Bean and Roasted Garlic Crostini
The Main Event

You’re spoilt for choice with these dishes…

Traditional Roast Turkey. Bacon wrapped Chipolata, Yorkshire pudding, Roasted Potatoes, Pan Gravy and Festive Vegetables.

Braised Ox Cheek. Roasted Garlic, Red Wine and Bacon Sauce, Truffle Potato Gratin and Festive Vegetables.

Butternut, Kale & Apricot Roast. Roasted Potatoes, Root Gravy and Festive Vegetables.

Lemon and Garlic Pan Fried Seabass. Spiced Coconut Lentils and Seasonal Vegetables.
Save some room...

For our decadent and delicious puds…
Traditional Christmas Pudding with Mulled Spice Ice Cream.
Cheeseboard with Salt Crackers and Apple & Spiced Rum Chutney by local cheesemonger Cheese Louise
Ferrero Rocher Chocolate Roulade with Salted Caramel Ice Cream.
Baileys Bannoffee with Ice Cream.